Bactericidal Cleaner is a mild, clear liquid with low odour used either neat or diluted for cleaning and sanitising all hard surfaces and food preparation equipment.
An effective cleaner sanitiser primarily intended for use in the food and beverage sector.
It is characterised by a high capacity for food-soil removal and by bactericidal action against the species commonly encountered in food preparation areas.
Bactericidal Cleaner is very effective in wetting out surfaces and is less corrosive and more skin compatible than other bactericidal cleaners. It is fully supported by the Biocidal Products Directive.
After using this odourless cleaner surfaces can be used immediately without tainting food.
Sanitises and kills germs associated with food spoilage.
Suitable for use in food preparation areas and on catering utensils and equipment.
Dilute up to 1:50. Spray or wipe onto the surface.
Change the wipe frequently, and for ultra safety, rinse off with sanitising rinse.